A lusciously chewy and irresistibly gooey caramel centre, with vanilla and plant-based collagen, wrapped in 70% dark chocolate and enhanced with vanilla and plant-based collagen for both inner and outer glow.

Fair trade cacao.

Created using gut-loving probiotics.

High quality, ethically sourced ingredients.

Made with mostly organic ingredients.

About the superfood: vegan collagen, richer in amino acids than its animal counterparts, is lighter on consumption and enhances skin elasticity. Enhanced with Papain, a digestive enzyme, is added to help structure the building blocks into collagen molecules with the exact structure of human collagen. Plant-based collagen effectively enhances skin elasticity, hydration, and overall hair and joint health, while also improving sleep quality and gut health. The recommended daily dosage ranges from 2.5g to 10g, depending on individual health goals and conditions. Each bar contains 2.8g.

Made in Byron Bay, Australia.

Shop more Vegan Chocolate here.